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French polishing a table. French polishing is a wood finishing technique that results in a very high gloss surface, with a deep colour and chatoyancy.French polishing consists of applying many thin coats of shellac dissolved in denatured alcohol using a rubbing pad lubricated with one of a variety of oils.
At its best Vernis Martin has a sheen, polish, and translucence which compel admiration. Every variety of Asian lacquer of the Far East was imitated and often improved upon by the Martins—the black with raised gold ornaments, the red, and finally in the green ground, powdered with gold, they reached the high-water mark of their art.
Lacquer is typically sprayed on, within a spray booth that evacuates overspray and minimizes the risk of combustion. The rule of thumb is that a clear wood finish formulated to be sprayed is a lacquer, but if it is formulated to be brushed on then it is a varnish. Thus, by far most pieces of wooden furniture are lacquered. [citation needed]
Georgian japanned tin tea tray—severely worn—black lacquer and gilt made in Birmingham, UK. Japanning is a type of finish that originated as a European imitation of East Asian lacquerwork. It was first used on furniture, but was later much used on small items in metal. The word originated in the 17th century.
Creating images with crushed eggshell, painting pigment over gold and tin foil and adding sand to lacquer were all techniques developed by those first students. The metallic color lacquerware for which Vietnamese craftsmen are rightly famous, was first developed by artists experimenting with many innovative techniques.
The conservation and restoration of lacquerware prevents and mitigates deterioration or damage to objects made with lacquer. The two main types of lacquer are Asian, made with sap from the Urushi tree, and European, made with a variety of shellac and natural resins. Lacquer can be damaged by age, light, water, temperature, or damaged substrate.