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  2. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

  3. Cake stand - Wikipedia

    en.wikipedia.org/wiki/Cake_stand

    The displaying cake stand for the finished product of cake or other pastries whilst the decorator cake stand is the tool to aid working in the process of making cake. Displaying cake stand. Tall cake stand [9] One type of displaying cake stand is a tall tiered cake stand. The tall cake stand is primarily used at large events with many people.

  4. Sam's Club is Selling a 20-Jar Stainless Steel Spice Rack ...

    www.aol.com/lifestyle/sams-club-selling-20-jar...

    The super sleek spice rack includes 20 pre-filled spice jars with shaker lids. Each 3-ounce glass jar has a stainless steel lid with stickers spelling out the name of each spice so you can quickly ...

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Cake and pie server: Cake shovel, pie cutter: To cut slices in pies or cakes, and then transfer to a plate or container This utensil typically features a thin edge to assist with slicing, and a large face, to hold the slice whilst transferring to a plate, bowl or other container. Cheese cutter: Designed to cut soft, sticky cheeses (moist and oily).

  6. Blender - Wikipedia

    en.wikipedia.org/wiki/Blender

    Countertop blenders use a 1–2 liters (4–8 cups) blending container made of glass, plastic, stainless steel. [1] Glass blenders are heavier and more stable. [1] Plastic is prone to scratching and absorbing the smell of blended food. [1] Stainless steel is preferred for its appearance, but limits visibility of the food as it is blended. [1]

  7. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating.

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