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In 1969, Shoney's Big Boy of Middle Tennessee and the KFC subsidiary became a public company and was renamed Danner Foods, Inc., with Danner as president. [19] The company now included 14 Big Boy restaurants, and by 1970, added one Big Boy in Columbus, Georgia and another in Opelika, Alabama. [20]
Big Boy Restaurant Group and Frisch's Big Boy Restaurants both continue to offer franchises in their exclusive territories, each having 20 year terms. As of 2023, Big Boy Restaurant Group charged a $50,000 franchise fee and an ongoing 4% royalty and up to 3% advertising fees based on weekly gross revenue.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
The restaurant has 25 employees, some of whom have been there since it opened, Watson noted. "It's been a pretty good place," he said. Reach Jon at 330-364-8415 or at jon.baker@timesreporter.com.
The party is a carnival-style celebration, from 11 a.m.-4 p.m. on June 15 at the Big Boy Arena, 34400 Utica Rd. in Fraser. At the event, the Big Boy Food Truck will offer free Big Boy burgers to ...
He and Peters contacted Big Boy founder Bob Wian, reaching a 25-year agreement to operate Big Boy Restaurants in the Pittsburgh area, which would be called Eat'n Park. [ 10 ] Eat'n Park launched on June 5, 1949, when Hatch and Peters opened a 13-stall drive-in restaurant on Saw Mill Run Boulevard in the Overbrook neighborhood of Pittsburgh .
Classic Olga's items, like the original Olga's and their famous Olga's snackers, will be available to order online and made in the kitchens of three, outstate, Big Boy restaurant locations.
In 1982, Shoney's opened two non–Big Boy restaurants (called Shoney's Towne and Country) in Tallahassee, Florida, Big Boy territory assigned to Frisch's Restaurants, causing Frisch's to sue for unfair competition. In 1984, Shoney's–now the largest regional franchisee–left the Big Boy system removing over a third of the American units. [9]