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  2. Amniotic fluid - Wikipedia

    en.wikipedia.org/wiki/Amniotic_fluid

    The volume of amniotic fluid changes with the growth of fetus. From the tenth to the 20th week it increases from 25 to 400 millilitres (0.88 to 14.08 imp fl oz; 0.85 to 13.53 US fl oz) approximately. [3] Approximately in the 10th–11th week, the breathing and swallowing of the fetus slightly decrease the amount of fluid.

  3. Birth weight - Wikipedia

    en.wikipedia.org/wiki/Birth_weight

    Baby weighed as appropriate for gestational age. Birth weight is the body weight of a baby at their birth. [1] The average birth weight in babies of European and African descent is 3.5 kilograms (7.7 lb), with the normative range between 2.5 and 4.0 kilograms (5.5 and 8.8 lb). [2] On average, babies of Asian descent weigh about 3.25 kilograms ...

  4. Small for gestational age - Wikipedia

    en.wikipedia.org/wiki/Small_for_gestational_age

    Normal weight at term delivery is 2,500–4,200 g (5 lb 8 oz – 9 lb 4 oz). [citation needed] SGA is not a synonym of low birth weight, very low birth weight, or extremely low birth weight. For example, with a 35-week gestational age delivery, a weight of 2,250 g (4 lb 15 oz) is appropriate for gestational age but is still low birth weight.

  5. Prenatal development - Wikipedia

    en.wikipedia.org/wiki/Prenatal_development

    The first ten weeks of gestational age is the period of embryogenesis and together with the first three weeks of prenatal development make up the first trimester of pregnancy. From the 10th week of gestation (8th week of development), the developing embryo is called a fetus.

  6. Amniotic sac - Wikipedia

    en.wikipedia.org/wiki/Amniotic_sac

    The amniotic sac, also called the bag of waters [1] [2] or the membranes, [3] is the sac in which the embryo and later fetus develops in amniotes.It is a thin but tough transparent pair of membranes that hold a developing embryo (and later fetus) until shortly before birth.

  7. Fetus - Wikipedia

    en.wikipedia.org/wiki/Fetus

    There is no sharp limit of development, age, or weight at which a fetus automatically becomes viable. [21] According to data from 2003 to 2005, survival rates are 20–35% for babies born at 23 weeks of gestation (5 + 3 ⁄ 4 months); 50–70% at 24–25 weeks (6 – 6 + 1 ⁄ 4 months); and >90% at 26–27 weeks (6 + 1 ⁄ 2 – 6 + 3 ⁄ 4 ...

  8. Postpartum Weight Loss: 3 Steps to Get Started (& More Tips ...

    www.aol.com/postpartum-weight-loss-3-steps...

    1. Eat Nutritious Foods. A healthy eating plan is the cornerstone of any weight loss journey. Eating nutritious foods can also help you avoid postpartum weight gain. Opt for whole foods full of ...

  9. Prenatal nutrition - Wikipedia

    en.wikipedia.org/wiki/Prenatal_nutrition

    In the first trimester (blastogenesis and early embryonic stages), the mother experiences a minimal weight gain (approximately 0.5-2 kilograms), while the embryo weighs only 6 grams. In the second trimester and third trimester (late embryonic and fetal stages), the fetus undergoes rapid weight growth and the weight increases to about 3000~4000 ...

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