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  2. Bring a Big Batch of Slow Cooker BBQ Chicken to the Picnic - AOL

    www.aol.com/bring-big-batch-slow-cooker...

    Easy slow cooker BBQ chicken is tender and extra flavorful. ... This Crock-Pot recipe is just as good for a weeknight family dinner ... skinless thighs or breasts. Directions. In a 6- to 8-quart ...

  3. 26 Slow Cooker BBQ Chicken Recipes To Make All Summer Long - AOL

    www.aol.com/26-slow-cooker-bbq-chicken-194517037...

    From sweet and spicy slow cooker BBQ chicken to spicy hot, there's something for everyone to enjoy! Related:55 Leftover Chicken Recipes to Remix Last Night's Dinner. Best BBQ Chicken Crock Pot Recipes

  4. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

    www.aol.com/50-easy-slow-cooker-dinners...

    This basic shredded chicken recipe is easy in the slow cooker. Add a favorite homemade sauce to create a flavorful filling for sandwiches, quesadillas, burritos, or tacos for quick, easy, and ...

  5. BBQ Pulled Chicken with Balsamic Onions and Slaw Recipe - AOL

    www.aol.com/food/recipes/bbq-pulled-chicken...

    Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined with a slow cooker liner on low heat for 8 hours. Once cooked, pull apart the chicken using two forks to shred it.

  6. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  7. Santa Maria–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Santa_Maria–style_barbecue

    Santa Maria–style barbecue [1] is a regional culinary tradition rooted in the Santa Maria Valley in Santa Barbara County on the Central Coast of California. This method of barbecuing dates back to the mid-19th century and is today regarded as a "mainstay of California's culinary heritage".