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Website. www.taylorfarms.com. Taylor Fresh Foods (known colloquially as Taylor Farms) is an American-based producer of fresh-cut fruits and vegetables. It is based in Salinas, California. Taylor Farms [2] was founded by former Fresh Express (now Chiquita) founder and CEO Bruce Taylor in 1995. As of 2009, Taylor Farms was ranked as the world's ...
Food Lion is an American regional supermarket chain headquartered in Salisbury, North Carolina, [3][4] that operates over 1,000 supermarkets in 10 states: (Delaware, Georgia, Kentucky, Maryland, North Carolina, Pennsylvania, South Carolina, Tennessee, Virginia and West Virginia). [5] The chain employs over 82,000 people.
Total equity. US$1.148 billion (2023) Number of employees. 35,000 [2] (2020) Website. sprouts.com. Sprouts Farmers Market, Inc., is a supermarket chain headquartered in Phoenix, Arizona. The grocer offers a wide selection of natural and organic foods, including fresh produce, bulk foods, vitamins and supplements, packaged groceries, meat ...
perofamilyfarms.com. Pero Family Farms Food Company, formerly Pero Vegetable Company is a Sales, Marketing and Distribution group and a part of an American -based agricultural corporation headquartered in Delray Beach, Florida. Pero is a large U.S. vegetable grower, packager, marketer and shipper. Pero produces bell peppers (green, red, yellow ...
The climate of Georgia makes it ideal for growing corn and harvesting grapes and tea Tea production in Georgia, depicted on a 1951 Soviet postage stamp. Georgia’s climate and soil have made agriculture one of its most productive economic sectors; in 1990, the 18 percent of arable Georgian land generated 32 percent of the republic's net material product in 1990. [1]
shows a tractor plowing a crop field. Worker overseeing cotton gin, ca. 1940s. Agriculture is a major industry in the United States, which is a net exporter of food. [1] As of the 2017 census of agriculture, there were 2.04 million farms, covering an area of 900 million acres (1,400,000 sq mi), an average of 441 acres (178 hectares) per farm.