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On June 8, 2017, GPS added 11 Popeyes Louisiana Kitchen's in Georgia to bring their total up to 19 including, the ones GPS already have franchised in West Virginia. [7] On November 13, 2018, Burger King Corporation gave GPS three awards, the "Global Franchisee of the Year", "North America Franchisee of the year" and the "Gold Crown" awards. [8]
Popeyes was formed in Arabi, Louisiana, a suburb of New Orleans, Louisiana, in St. Bernard Parish. It first opened its doors on June 12, 1972, as "Chicken on the Run". [10] [12] Owner Al Copeland (1944–2008) wanted to compete with Kentucky Fried Chicken, [13] but his restaurant failed after several months.
A new Popeyes restaurant could be coming to a city near you. In February, RBI announced that it plans to expand its presence in the U.S. and Canada by growing from 3,400 locations in 2023 to more ...
Restaurant Brands International Inc. (RBI) is a Canadian-American multinational fast food holding company.It was formed in 2014 by the $12.5 billion merger between American fast food restaurant chain Burger King and Canadian coffee shop and restaurant chain Tim Hortons, and expanded by the 2017 purchase of American fast-food chain Popeyes.
From October 7 to 31, Popeyes is also launching a “Chick or Treat” promotion, wherein any purchase of $5 or more entitles the customer to a free Chocolate Chip Biscuit.
Popeyes will also give away free 12-piece wings during the NFL Pro Bowl Games this Sunday, Feb. 4. The offer is available to DoorDash customers who spend $15 or more at Popeyes and apply the code ...
In 1972, Al Copeland founded the Popeyes Chicken & Biscuits fast food chain in the New Orleans suburb of Arabi in St. Bernard Parish. Copeland began franchising his restaurant in 1976, opening the first franchise restaurant in Baton Rouge, Louisiana. Approximately 500 outlets were added over the next 10 years, followed by 200 more during a ...
Rounding out Popeyes® seafood menu, the Shrimp Tackle Box, starting at $5.99, is back and features eight tender, crispy Butterfly Shrimp seasoned in a traditional blend of Louisiana Herbs and ...