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The main sources of Africa's 3.6% share of the world's Carbon dioxide emissions are gas flaring in the Niger Delta and coal-fired power plants in South Africa. [23] But, the continent's forests are rapidly disappearing because of desertification and deforestation, which has negative consequences for both Africa and the climate at large. [24]
FEWS NET, the Famine Early Warning Systems Network, is a website of information and analysis on food insecurity created in 1985 by the United States Agency for International Development (USAID), and the US Department of State, after famines in East and West Africa. In 2008, Molly E. Brown argued that during its twenty years of activity, FEWS ...
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Programs supported by the African Development Bank (AfDB) in over 30 African countries have helped produce some $12 billion worth of food, and the bank’s $25 billion objective is "well on track ...
Many drugs have more than one name and, therefore, the same drug may be listed more than once. Brand names and generic names are differentiated by capitalizing brand names. See also the list of the top 100 bestselling branded drugs, ranked by sales. Abbreviations are used in the list as follows: INN = International Nonproprietary Name
Founded in January 2005, The Productive Safety Net Programme (PSNP) is the second-largest social transfer program in Africa (after South Africa). Its goal is to "tackle chronic food insecurity and break Ethiopia's dependence on food aid". [20] Traditionally, food insecurity in Ethiopia was primarily addressed by deployments of "emergency" food aid.
The Anti-Hunger Summit drew representatives from food banks and community support agencies from Centre and Clearfield counties. What are solutions to food insecurity? Local officials discuss ...
According to Anelyse M. Weiler, Professor of Sociology at University of Victoria, “Food security is commonly defined as existing ‘when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food which meets their dietary needs and food preferences for an active and healthy life’” Food ...