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  2. 11 Cheap and Easy Canned Cheddar Cheese Soup Recipes - AOL

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    Inexpensive and easy, canned cheddar cheese soup pairs well with a surprising number of dishes. Try these recipes using it in everything from sauces to enchiladas. 11 Cheap and Easy Canned Cheddar ...

  3. 14 Recipes To Give You a Taste of the Legendary Wisconsin ...

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    This Wisconsin beer and cheese soup is a perennial favorite. Our Best Beer Cheese Soup Recipes. View Recipe. Pistachio Fluff Fruit Salad. Simply known as "Fluff," this salad (of sorts) is an ...

  4. Katie Lee Biegel makes tender ribs and cheesy soup for ... - AOL

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    To celebrate the exciting Chiefs-versus-Packers matchup, Biegel is making fall-off-the-bone tender barbecue ribs for Kansas City, and a warm, creamy cheese soup for Wisconsin. Kansas City-Style ...

  5. Cuisine of Wisconsin - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Wisconsin

    Beer cheese soup is usually made from a variety of beer and a sharp cheddar or more mild colby cheese, with sausage, potatoes, and green onions. Another recipe involving alcohol is "beer butt" or "beer can" chicken (similar to drunken chicken ), a vernacular meal involving a whole chicken slow-roasted, typically over a fire, with a can of ...

  6. Cheese soup - Wikipedia

    en.wikipedia.org/wiki/Cheese_soup

    Cheese is a main ingredient in cheese soup, and is typically used in the dish in grated form or in chunks or pieces. [10] [11] [12] Cheeses used include hard cheeses like Cheddar, Gruyère and Parmesan cheese [13] [14] [15] and soft ones such as farmer cheese, Gouda cheese, muenster cheese, queso blanco and queso Chihuahua.

  7. When it's cold in Wisconsin, what do you need? Cheese soup!

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    Area chefs find ways to use cheese in soups. High-moisture cheeses with low melting points are best, says one chef. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  8. Beefy Ranchero Burritos Recipe - AOL

    homepage.aol.com/food/recipes/beefy-ranchero...

    2. ADD soup and heat through. 3. SPOON about 3/4 cup beef mixture down center of each tortilla. Top each with 1 tbsp. cheese. Fold sides over filling. Fold up ends to enclose. Makes 4 burritos. TIP: Serve with your favorite Mexican-style rice blend.

  9. Food Paradise - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise

    *The Machine Shed Restaurant – Deep-fried butter, "Brad & Harry's" (deep-fried cheese curds), fried beer (with cheddar cheese sauce) *Cream Puff Pavilion – Homemade cream puffs *Grebe's Bakery, Sports Bar & Grill – Deep-fried mac n' cheese burger, Krispy Kreme donut cheeseburger with chocolate bacon, fried beer with Wisconsin cheddar sauce