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  2. Pretzel - Wikipedia

    en.wikipedia.org/wiki/Pretzel

    Freeport, Illinois, which sits about 100 miles outside of Chicago, is another city known for its rich pretzel history. [51] In 1869, a German immigrant named John Billerbeck [52] established the first Billerbeck Bakery which was known for selling German style pretzels to complement the large number of breweries that existed in Freeport during ...

  3. 6 Traditional German Recipes You Need to Try - AOL

    www.aol.com/old-school-german-recipes-ultimate...

    2. Spaetzle. Otherwise known as Käsespätzle, spaetzle is a German egg noodle pasta that has a chewy texture akin to dumplings. It is the epitome of comfort food and one of the most beloved ...

  4. List of German dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_German_dishes

    A traditional German savory snack native to the Bavarian cuisine and it literally means "Bread time". Weißwurst: Snack Lt.:'White sausages'; a speciality from Munich, traditionally eaten for second breakfast. Always accompanied by sweet mustard, pretzels, and wheat beer. Traditionally not served after 12 noon because in earlier days, before ...

  5. Lye roll - Wikipedia

    en.wikipedia.org/wiki/Lye_roll

    The German name, Laugengebäck, is used for any baked good dipped in lye. The perhaps best known shape is the pretzel , while rolls or buns are specifically called Laugensemmel or Kastanie (Bavarian), Laugeweckle or Laugestängle (Swabian), and Laugenwecken , Laugenbrötchen or Laugenstange (everywhere else in Germany); Laugenweckerl in Austria ...

  6. Get Ready to Oktoberfest! 20 Authentic German Recipes ... - AOL

    www.aol.com/ready-oktoberfest-20-authentic...

    October means one thing to die-hard fall fans: Oktoberfest. A time for German-influenced fun—in the form of eating, drinking and dancing. In fact, no one's stopping you from strapping on a pair ...

  7. It's Considered Extremely Unlucky To Eat These Foods ... - AOL

    www.aol.com/lifestyle/considered-extremely...

    A long-time German tradition is the breaking of a New Year's pretzel (or neujahrsbrezel) for luck and prosperity. It can be eaten either at midnight or for breakfast on New Year's Day.

  8. Kringle - Wikipedia

    en.wikipedia.org/wiki/Kringle

    Kringle (/ ˈ k r ɪ ŋ ɡ əl /, listen ⓘ) is a Northern European pastry, a variety of pretzel.Pretzels were introduced by Roman Catholic monks in the 13th century in Denmark, and from there they spread throughout Scandinavia and evolved into several kinds of sweet, salty or filled pastries, all in the shape of kringle.

  9. Chocolate Pretzel Rings Recipe - AOL

    homepage.aol.com/food/recipes/chocolate-pretzel...

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