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Pressure experiment are necessary because substances behave differently at different pressures. For example, water boils at a lower temperature at lower pressures. The equipment used for pressure experiments depends on whether the pressure is to be increased or decreased and by how much. A vacuum pump is used to remove the air out of a vacuum ...
The van 't Hoff factor i (named after Dutch chemist Jacobus Henricus van 't Hoff) is a measure of the effect of a solute on colligative properties such as osmotic pressure, relative lowering in vapor pressure, boiling-point elevation and freezing-point depression.
where ln denotes the natural logarithm, is the thermodynamic equilibrium constant, and R is the ideal gas constant.This equation is exact at any one temperature and all pressures, derived from the requirement that the Gibbs free energy of reaction be stationary in a state of chemical equilibrium.
Similarly, the combined ideal gas law, =, has as an analogue for ideal solutions =, where is osmotic pressure; V is the volume; n is the number of moles of solute; R is the molar gas constant 8.314 J K −1 mol −1; T is absolute temperature; and i is the Van 't Hoff factor. The osmotic pressure is then proportional to the molar concentration ...
Raoult's law (/ ˈ r ɑː uː l z / law) is a relation of physical chemistry, with implications in thermodynamics.Proposed by French chemist François-Marie Raoult in 1887, [1] [2] it states that the partial pressure of each component of an ideal mixture of liquids is equal to the vapor pressure of the pure component (liquid or solid) multiplied by its mole fraction in the mixture.
Under STP, a reaction between three cubic meters of hydrogen gas and one cubic meter of nitrogen gas will produce about two cubic meters of ammonia.. The law of combining volumes states that when gases chemically react together, they do so in amounts by volume which bear small whole-number ratios (the volumes calculated at the same temperature and pressure).
In physical chemistry, Henry's law is a gas law that states that the amount of dissolved gas in a liquid is directly proportional at equilibrium to its partial pressure above the liquid. The proportionality factor is called Henry's law constant. It was formulated by the English chemist William Henry, who studied the topic in the early 19th ...
(Note: When conducting experiments, a higher k value makes it easier to observe larger drops in the freezing point.) b {\displaystyle b} is the molality (moles of solute per kilogram of solvent) i {\displaystyle i} is the van 't Hoff factor (number of ion particles per formula unit of solute, e.g. i = 2 for NaCl, 3 for BaCl 2 ).