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Ryan's was founded by Alvin A. McCall in 1977. It was acquired by Buffets, Inc. on November 1, 2006. [15] Some of its accolades include being one of the "Best Small Companies in America" seven consecutive years, and named "Top Family Steakhouse in America" for 10 consecutive years. [16]
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
PDX Sliders was owned by Ryan Rollins, who opened the business as a food cart in 2014. PDX Sliders began operating as a brick and mortar restaurant on Bybee Boulevard in southeast Portland's Sellwood-Moreland neighborhood on January 21, 2017. [3]
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Lunch weekdays is $11-$15. Chicken and dumplings costs $7 Thursdays. Complete steak dinners with sides start at $30, or for $99, two people get two full steak dinners with a nice rib-eye or filet ...
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Barberian's Steak House - Toronto; Barclay Prime - Philadelphia; Bear Creek Saloon and Steakhouse - Bear Creek, Montana; Bern's Steak House - Tampa, Florida; The Big Texan Steak Ranch - Amarillo, Texas