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Sport fishing for halibut in Alaska is a very popular activity; it is a strong fighter and one of the world's largest bony fish with an impressive yield of firm, white flesh. [3] Over 65% of the effort and harvest occurs in Cook Inlet , southeast Alaska , the Kodiak area, and near the mouth of Deep Creek in the Lower Cook Inlet.
Fishermen in Seward, Alaska, with a fresh catch of halibut Halibut caught off the coast of Raspberry Island, Alaska, in 2007: The two fish being held up are 18 to 23 kg (40 to 50 lb) Halibut tend to be a mottled dark brown on their upward-facing side and white on their underside Filleting a Pacific halibut taken in Cook Inlet, Alaska. A halibut ...
Alaskan halibut often weigh over 100 pounds (45 kg). Specimens under 20 pounds (9.1 kg) are often thrown back when caught. With a land area of 586,412 square miles (1,518,800 km 2), not counting the Aleutian islands, Alaska is one-fifth the size of lower 48 states, and as Ken Schultz [4] notes in his chapter on Alaska [5] "Alaska is a bounty of more than 3,000 rivers, more than 3 million lakes ...
The wildlife of Alaska is both diverse and abundant. The Alaskan Peninsula provides an important habitat for fish, mammals, reptiles, and birds. At the top of the food chain are the bears. Alaska contains about 70% of the total North American brown bear population and the majority of the grizzly bears, as well as black bears and Kodiak bears.
Last year, when Senate Minority Leader Mitch McConnell took a spill, Senator Lisa Murkowski of Alaska sent him the halibut recipe from her state that he apparently loves.
Pacific halibut are, as adults, very large demersal fishes who feed near the ocean bottom offshore. Traditional working wooden halibut hooks usually have a stone sinker attached, to keep the hook at the optimum level above the bottom, in order to catch halibut of moderate weight. Octopus is a common bait.
King Cove, 600 nautical miles (1,000 km) SW of Anchorage at the end of the Alaska Peninsula, is home to PeterPan Seafoods' largest processing facility. King Crab, bairdi and opilio tanner crab, pollock, cod, salmon, halibut and black cod harvested in the Bering Sea and the Gulf of Alaska are processed throughout the year. The plant, with ...
Sitka (Tlingit: Sheetʼká; Russian: Ситка) is a unified city-borough in the southeast portion of the U.S. state of Alaska.It was under Russian rule from 1799 to 1867. The city is situated on the west side of Baranof Island and the south half of Chichagof Island in the Alexander Archipelago of the Pacific Ocean (part of the Alaska Panhandle).