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Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University.Directly across the street from the Ohio Union, the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The restaurant is considered the oldest bar or restaurant in Downtown Columbus, having opened in 1897 and operated continuously since then. [1] [2] The restaurant has always been an attraction of politicians, lawyers, reporters, and lobbyists, given its proximity to the Ohio Statehouse, Columbus City Hall, and other government buildings. [3] [4 ...
Watershed Distillery is a microdistillery in Columbus, Ohio, United States, founded in 2010 by business partners Greg Lehman and Dave Rigo.The distillery was the second distillery opened in Central Ohio after prohibition, and Watershed brought to market the first legally distilled bourbon whiskey in Central Ohio post-prohibition in 2012. [1]
WHAT: This is The Brown Hotel’s restaurant and bar that serves classic comfort food and handcrafted cocktails for dinner and late-night bites. WHERE: 335 W. Broadway. SERVICES: ...
The Brown Sugar Boba Ice Cream Bar by the Taiwanese Company Shao Mei has captured the attention of boba lovers everywhere. Chewy tapioca pearls mingle with a milk-based tea for the perfect sweet ...
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.
In 2021, the project was updated to a cost of $105 million, with 40 apartments and similar other uses, including four to five bars, restaurants, and coffee shops; the hotel was cut from the plan and replaced with a two-story restaurant and office space with a rooftop bar. The estimated completion date was moved from 2021 to summer 2023. [7]
The Cameron Mitchell Restaurants-run hall holds ten foodservice locations, three bars, and indoor, patio, and rooftop seating. It is situated in the historic Budd Dairy Company building, a former milk processing and distribution facility. The space was renovated beginning in 2018, and opened in April 2021.