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Abdominal discomfort is commonly a side effect of medications as well – or may be a symptom of an illness like the flu or a health condition such as GERD, kidney stones or pancreatitis.
Gastritis is the inflammation of the lining of the stomach. [1] It may occur as a short episode or may be of a long duration. [1] There may be no symptoms but, when symptoms are present, the most common is upper abdominal pain (see dyspepsia). [1]
In general, the pain subsides once the gallstone is successfully passed, [8] but soreness may persist for around 24 hours after the worst of the pain passes. [ 9 ] Biliary colic can be distinguished from other digestive conditions with similar symptoms, such as indigestion, gastric reflux or heartburn , in that the pain caused by biliary colic ...
The most common symptoms of a duodenal ulcer are waking at night with upper abdominal pain, and upper abdominal pain that improves with eating. [1] With a gastric ulcer, the pain may worsen with eating. [8] The pain is often described as a burning or dull ache. [1] Other symptoms include belching, vomiting, weight loss, or poor appetite. [1]
"Norovirus symptoms usually appear 12 to 48 hours after exposure, but temporary upset stomach symptoms appear much faster — within a couple of hours," Dr. Alhassani adds.
Common symptoms of Staphylococcus aureus food poisoning include: a rapid onset which is usually 1–6 hours, nausea, explosive vomiting for up to 24 hours, abdominal cramps/pain, headache, weakness, diarrhea and usually a subnormal body temperature. Symptoms usually start one to six hours after eating and last less than 12 hours.
The onset of abdominal pain can be abrupt, quick, or gradual. Sudden onset pain happens in a split second. Rapidly onset pain starts mild and gets worse over the next few minutes. Pain that gradually intensifies only after several hours or even days has passed is referred to as gradual onset pain. [4]
In the third week, untreated cases may develop gastrointestinal and cerebral complications, which may prove fatal in 10–20% of cases. The highest case fatality rates are reported in children under 4. Around 2–5% of those who contract typhoid fever become chronic carriers, as bacteria persist in the biliary tract after symptoms have resolved ...