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This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. Bright, fresh produce might not be the first thing that comes to mind when winter rolls around. But this time of year, you can say ...
Sprouts Farmers Market, Inc., is a supermarket chain headquartered in Phoenix, Arizona.The grocer offers a wide selection of natural and organic foods, including fresh produce, bulk foods, vitamins and supplements, packaged groceries, meat, poultry, seafood, deli, baked goods, dairy products, frozen foods, natural body care, and household items. [3]
Taylor Fresh Foods (known colloquially as Taylor Farms) is an American-based producer of fresh-cut fruits and vegetables. It is based in Salinas , California. Taylor Farms [ 2 ] was founded by former Fresh Express (now Chiquita ) founder and CEO Bruce Taylor in 1995.
Selling to the wholesale market usually earns 10–20% of the retail price, but direct-to-consumer selling earns 100%. Although highly variable, a conventional farm may return US$0.03 to US$0.30/m 2 (US$120 to US$1,210 per acre; US$300 to US$3,000 per hectare) but an efficient market garden can earn in the US$2 to US$5/m 2 (US$8,100 to US$20,200 per acre; US$20,000 to US$50,000 per hectare ...
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The climate of Georgia makes it ideal for growing corn and harvesting grapes and tea Tea production in Georgia, depicted on a 1951 Soviet postage stamp. Georgia’s climate and soil have made agriculture one of its most productive economic sectors; in 1990, the 18 percent of arable Georgian land generated 32 percent of the republic's net material product in 1990. [1]
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The term colewort is a medieval term for non-heading brassica crops. [2] [3]The term collard has been used to include many non-heading Brassica oleracea crops. While American collards are best placed in the Viridis crop group, [4] the acephala (Greek for 'without a head') cultivar group is also used referring to a lack of close-knit core of leaves (a "head") like cabbage does, making collards ...