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  2. Anaerobic respiration - Wikipedia

    en.wikipedia.org/wiki/Anaerobic_respiration

    An example of the ecological importance of anaerobic respiration is the use of nitrate as a terminal electron acceptor, or dissimilatory denitrification, which is the main route by which fixed nitrogen is returned to the atmosphere as molecular nitrogen gas. [3] The denitrification process is also very important in host-microbe interactions.

  3. Ethanol fermentation - Wikipedia

    en.wikipedia.org/wiki/Ethanol_fermentation

    Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products. Because yeasts perform this conversion in the absence of oxygen, alcoholic fermentation is considered an anaerobic process.

  4. Pasteur effect - Wikipedia

    en.wikipedia.org/wiki/Pasteur_effect

    While the exact ATP output ranges based on considerations like the overall electrochemical gradient, aerobic respiration produces far more ATP than the anaerobic process of ethanol fermentation. The increased ATP and citrate from aerobic respiration allosterically inhibit the glycolysis enzyme phosphofructokinase 1 because less pyruvate is ...

  5. Denitrification - Wikipedia

    en.wikipedia.org/wiki/Denitrification

    Denitrification can lead to a condition called isotopic fractionation in the soil environment. The two stable isotopes of nitrogen, 14 N and 15 N are both found in the sediment profiles. The lighter isotope of nitrogen, 14 N, is preferred during denitrification, leaving the heavier nitrogen isotope, 15 N, in the residual matter.

  6. Cellular waste product - Wikipedia

    en.wikipedia.org/wiki/Cellular_waste_product

    Anaerobic respiration is done by aerobic organisms when there is not sufficient oxygen in a cell to undergo aerobic respiration as well as by cells called anaerobes that selectively perform anaerobic respiration even in the presence of oxygen. In anaerobic respiration, weak oxidants like sulfate and nitrate serve as oxidants in the place of ...

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  8. Fermentation theory - Wikipedia

    en.wikipedia.org/wiki/Fermentation_theory

    Process of Fermentation. Fermentation is the anaerobic metabolic process that converts sugar into acids, gases, or alcohols in oxygen starved environments. Yeast and many other microbes commonly use fermentation to carry out anaerobic respiration necessary for survival. Even the human body carries out fermentation processes from time to time ...

  9. Cellular respiration - Wikipedia

    en.wikipedia.org/wiki/Cellular_respiration

    Cellular respiration is a vital process that occurs in the cells of all [[plants and some bacteria ]]. [2] [better source needed] Respiration can be either aerobic, requiring oxygen, or anaerobic; some organisms can switch between aerobic and anaerobic respiration. [3] [better source needed]