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  2. Meal, Combat, Individual ration - Wikipedia

    en.wikipedia.org/wiki/Meal,_Combat,_Individual...

    The M-1, M-3, B-1, B-2, D-2, and D-3 unit cans were small and the M-2, B-3, and D-1 unit cans were large. The ration cans were packed upright, with the flat Spread can over the large can on the left side and the two small cans were stacked one over the other on the right side (the lighter one over the heavier one).

  3. The hottest new restaurants from Arcadia to What Dak in Des ...

    www.aol.com/hottest-restaurants-arcadia-dak-des...

    An open kitchen gives diners a view of the wood-fired oven, while a bar tucked into the side of the dining room almost feels like a secret space. Location: 3206 University Ave., Des Moines Contact ...

  4. The Best & Worst Menu Items at Arby's, According to a ... - AOL

    www.aol.com/best-worst-menu-items-arbys...

    Another weighty beef option: is the Double Beef 'N Cheddar. Though it's not as heavy as the Half Pound Beef' N Cheddar, this sandwich still packs 630 calories, 11 grams of saturated fat, and an ...

  5. Where To Eat for Cheap in Every State - AOL

    www.aol.com/where-eat-cheap-every-state...

    The menu offers a variety of dogs, burgers, and deep-fried sides, and most items are under $9, including a footlong with all the toppings. John Y./Yelp Pennsylvania: Joe's Steaks and Soda Shop

  6. Rechao - Wikipedia

    en.wikipedia.org/wiki/Rechao

    Its dishes include three-cup chicken and the less typical items like yu lai gu, which is similar to black fungus. [30] Xanadu (Chinese: 鮮納肚) was a rechao in the Eastern District of Taipei. It had beer saleswomen , featured numerous offal menu items, and had a comprehensive seafood selection. [18]

  7. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world. Beef is the third most widely consumed meat in the world, accounting for about 25% of meat production worldwide, after pork and poultry at 38% and 30% respectively. [1]

  8. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Biscuits and gravy, topped with sausage gravy, can be found at diners throughout the state, sometimes served with eggs on the side, or other breakfast sides like home fries. Chicken and noodles (or beef and noodles) are served over mashed potatoes. German pubs serve traditional fare like sausages, schnitzels, rouladen, and sauerbraten.

  9. Milwaukee-area restaurants open Thanksgiving 2024 for dine-in ...

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    The menu features oven-roasted turkey with gravy, brown sugar-glazed baked ham with pineapple, beef stroganoff with buttered noodles, haddock with creamy cajun sauce, breaded chicken broccoli ...