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Seven restaurants are part of the resort and casino: WildRoast Cafe, the Clubhouse Grill, Hot Rock Cafe, Kinship Cafe, Traditions Buffet, The Wildhorse Sports Bar and Plateau Fine Dining. [1] The hotel is connected to the casino while the RV Park is located nearby, between the casino and golf course.
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
The Wildhorse Saloon kicked off 2024 by announcing the venue would be entering a new chapter. "As we step into this promising era, let's raise a glass to the past and toast to the brilliant future ...
The calendar that hangs on a kitchen wall in the old Ho Toy restaurant is still flipped to December 2022, the second-to-last of approximately 768 months the Downtown mainstay was in business.. The ...
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
COLUMBUS, Ohio (WCMH) — A Brutus Buckeye statue on Ohio State University’s campus was damaged overnight. According to police, the Brutus statue outside of College Traditions on West Lane ...
Prior to renovation, in 2014. The building was built in 1916, opening around January 1917. [2] It had an estimated cost of $75,000. [5] [better source needed] It operated as a milk processing and distribution center for the Budd Dairy Company, founded as the S.T. Budd Dairy Co. by Simon T. Budd in 1894.