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Bangladesh National Nutrition Council (BNNC) is an government body under ministry of Health and Family Welfare is an apex body for multisectoral coordination planning, monitoring, advocacy for nutrition and to formulate National Food and Nutrition Policy in Bangladesh and is located in IPH Building, Mohakhali, Dhaka, Bangladesh.
It was renamed to Ministry of Food & Relief and then renamed again as the Ministry of Food & Disaster Management. In 2012, the government of Bangladesh reorganized it as the Ministry of Food and another separate ministry was created called the Ministry of Disaster Management. [2]
The Directorate General of Food is a department of the government of Bangladesh, and is located in Dhaka. [1] It is responsible for the overall management of food supply in Bangladesh. [ 2 ] [ 3 ] [ 4 ]
Download QR code; Print/export ... This article is a list of domestic and international non-governmental organisations operating in the People's Republic of Bangladesh
Bangladesh Sugar and Food Industries Corporation was established on 1 July 1976. [5] The Corporation was in charge of 15 state run sugar mills of the country in 2015. [6] It tried to export sugar to Europe. [7] In 2012 Private dealers didn't take order from the Corporation, as it offered a higher price than the market. [8]
In March 2018, Golden Harvest signed an agreement with Jubilant FoodWorks to launch Domino's Pizza in Bangladesh. [16] The first branch was opened in Dhanmondi on 15 March 2019 under a joint venture company called Jubilant Golden Harvest Limited. [17] During the COVID-19 pandemic in Bangladesh, sales of frozen food increased for Golden Harvest. [6]
The board was further reorganized and re-branded to Bangladesh Institute of Research and Training on Applied Nutrition on 19 June 2012. On 1 July 2021, BIRTAN has been shifted to its own campus of 100 acres at Bishnandi, Araihazar, Narayanganj. Now BIRTAN is a well known government organization in Bangladesh. [4] [5]
According to Asia Times, food waste is a cause; across Bangladesh approximately 5% of food is wasted each year. Food waste is particularly large during Bangladesh's winter wedding season, which produces "tons of food wastage". Families of the bride and groom are expected to produce lavish meals, and the lack of RSVPs means caterers can't easily ...