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  2. Downtown Aquarium (Houston) - Wikipedia

    en.wikipedia.org/wiki/Downtown_Aquarium_(Houston)

    The aquarium is located on a 6-acre (2.4 ha) site at 410 Bagby Street in downtown Houston. It houses over 200 species of aquatic animals in 500,000 US gallons (1,900,000 L) of aquariums. The complex includes two restaurants, a bar, and banquet facilities.

  3. Crayfish as food - Wikipedia

    en.wikipedia.org/wiki/Crayfish_as_food

    Other popular dishes in the Cajun and Creole cuisines of Louisiana include crawfish étouffée, fried crawfish, crawfish pie, crawfish dressing, crawfish bread, crawfish bisque and crawfish beignets. [15] Faxonius limosus, boiled. In Houston, Texas, a regional style of Vietnamese-Cajun crawfish has developed. [16] [17]

  4. Crayfish party - Wikipedia

    en.wikipedia.org/wiki/Crayfish_party

    Crayfish party in Häringe slott, Sweden 1991. Crayfish cooked with dill in the traditional manner. Kräftskiva with traditional decorations and dishes. A crayfish party (Swedish: kräftskiva [ˈkrɛ̂ftˌɧiːva]) is a traditional summertime eating and drinking celebration in the Nordic countries.

  5. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    But the more popular crawfish boil is most closely associated with Louisiana. The Breaux Bridge Crawfish Festival in Louisiana has been named one of the top 10 food events by USA Today [1] and is a showcase for Cajun music and culture. Major crawfish boils are held by churches and other organizations as fundraisers throughout the spring.

  6. Red Lobster - Wikipedia

    en.wikipedia.org/wiki/Red_Lobster

    The first Red Lobster restaurant was opened on January 18, 1968, in Lakeland, Florida, by entrepreneurs Bill Darden and Charley Woodsby. [11] [12] The oft-quoted date of March 27, 1968, is based on the incorporation date of Red Lobster Inns of America, Inc. (now GMRI, Inc.) in the Florida Secretary of State's Office.

  7. Bethenny Frankel - Wikipedia

    en.wikipedia.org/wiki/Bethenny_Frankel

    In 2003, Frankel started BethennyBakes, a baking business that made egg-free, wheat-free and dairy-free cookies and meal delivery in New York City. It was featured on The Apprentice: Martha Stewart, a reality competition series, in 2005, in which Frankel was the first runner-up to the competition winner. [15] [17] [18] [19] BethennyBakes closed ...