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  2. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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    Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)

  3. Whatever You Do, Please Don't Reheat Your Mashed Potatoes ...

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    You need to make sure that the turkey reaches the right ... add your mashed potatoes along with a splash of milk, cream, or broth and a pat of butter. ... place it in the microwave, and cook at ...

  4. I tried Ina Garten's mashed potatoes, and I'll never make ...

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    Just before the potatoes were done cooking, I put ½ cup of whole milk in a small pot to simmer on the stove. By using warm milk instead of cold, the potatoes can absorb the liquid better, which ...

  5. Mashed potato - Wikipedia

    en.wikipedia.org/wiki/Mashed_potato

    Mashed potato or mashed potatoes (American, Canadian, and Australian English), colloquially known as mash (British English), [2] is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes called ...

  6. Instant mashed potatoes - Wikipedia

    en.wikipedia.org/wiki/Instant_mashed_potatoes

    A modern package of instant mashed potatoes Instant mashed potatoes. Instant mashed potatoes are potatoes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk or both, producing an approximation of mashed potatoes.

  7. 7 Mistakes You're Making with Mashed Potatoes and How to ...

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    Using the Wrong Type of Potato. The two best types of potatoes for mashing are russets and Yukon golds. Both are high in starch and mash up exceptionally well. Russet potatoes tend to be a little ...

  8. The Secret Ingredient for Incredible Mashed Potatoes - AOL

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    (Alternatively, transfer the potatoes to a heatproof bowl and rice the potatoes back into the pot.) Add the cream or half and half, 5 tablespoons of the butter, the gournay cheese, pepper, and ...

  9. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes with meat, usually lamb or mutton, in a stew-like gravy. Aloo pie: Trinidad and Tobago: A soft, calzone-shaped pie filled with boiled, spiced and mashed potatoes and other vegetables like green peas or chana dal, and fried. Aloo posto: West Bengal, India: Poppy seed paste and potato pieces cooked together with mustard oil and dry black ...