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  2. Triacetin - Wikipedia

    en.wikipedia.org/wiki/Triacetin

    The US Food and Drug Administration has approved it as generally recognized as safe [16] food additive and included it in the database according to the opinion from the Select Committee On GRAS Substances (SCOGS). Triacetin is included in the SCOGS database since 1975. [17]

  3. Generally recognized as safe - Wikipedia

    en.wikipedia.org/wiki/Generally_recognized_as_safe

    FDA does not question the basis for the notifier's GRAS determination, [4] 2. the notification does not provide a sufficient basis for GRAS determination, or 3. the FDA has, at the notifier's request, ceased to evaluate the GRAS notice. As of January 2021 (beginning in 1998), 955 ingredient or food substances have been filed with the FDA. [4]

  4. Glutamate flavoring - Wikipedia

    en.wikipedia.org/wiki/Glutamate_flavoring

    Since 1970, FDA has sponsored extensive reviews on the safety of monosodium glutamate, other glutamates, and hydrolyzed proteins, as part of an ongoing review of safety data on GRAS substances used in processed foods. One such review was by the Federation of American Societies for Experimental Biology (FASEB) Select Committee on GRAS Substances ...

  5. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Thickeners are substances which, when added to the mixture, increase its viscosity without substantially modifying its other properties. Caffeine and other GRAS (generally recognized as safe) additives such as sugar and salt are not required to go through the regulation process.

  6. Generally recognized as safe and effective - Wikipedia

    en.wikipedia.org/wiki/Generally_recognized_as...

    Generally recognized as safe and effective (abbreviated as GRASE, GRAS/E, or GRAS/GRAE) is designation for certain old drugs that do not require prior approval from the U.S. Food and Drug Administration in order to enter the United States marketplace because they are generally recognized as safe and effective by medical professionals.

  7. Public perception of high-fructose corn syrup - Wikipedia

    en.wikipedia.org/wiki/Public_perception_of_high...

    Critics and competitors of high-fructose corn syrup (HFCS), notably the sugar industry, have for many years used various public relations campaigns to claim the sweetener causes certain health conditions, despite the lack of scientific evidence that HFCS differs nutritionally from sugar. [1]

  8. Butylated hydroxytoluene - Wikipedia

    en.wikipedia.org/wiki/Butylated_hydroxytoluene

    In the United States, it is classified as generally recognized as safe (GRAS) based on a National Cancer Institute study from 1979 in rats and mice. [ 21 ] [ page needed ] It is approved for use in the U.S. by the Food and Drug Administration : For example, 21 CFR § 137.350(a)(4) allows BHT up to 0.0033% by weight in "enriched rice", [ 22 ...

  9. Magnesium phosphate - Wikipedia

    en.wikipedia.org/wiki/Magnesium_phosphate

    Magnesium phosphates are listed on the U.S. FDA's Generally recognized as safe (GRAS) list of substances. [3] See also. Ammonium magnesium phosphate; References

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