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Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity .
This is a list of organic food topics. Organic foods are foods that are produced using methods of organic farming – that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers. Organic foods are also not processed using irradiation, industrial solvents, or chemical food additives. [1
An organic garden on a school campus. The following outline is provided as an overview of and topical guide to organic gardening and farming: . Organic farming – alternative agricultural system that relies on fertilizers of organic origin such as compost, manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting.
Natural food and all-natural food are terms in food labeling and marketing with several definitions, often implying foods that are not manufactured by processing. In some countries like the United Kingdom , the term "natural" is defined and regulated; [ 2 ] in others, such as the United States , the term natural is not enforced for food labels ...
This makes it difficult for small producers, who can't guarantee consistent volume, to enter the market. For many Chinese consumers, there is a lack of general knowledge about organic foods. According to Shanghai Organics, some consumers still view organic as a foreign idea, separate from food safety issues that garner the most attention. [9]
This list documents the status of formal government-standards, regulations, and certification of organic farming and organic food. List of countries with regulations on organic agriculture [ edit ]
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The more natural diversity of organic farms provides better habitats to bird species, and is especially beneficial when the farmland is located within a migration zone. [10] In 5 recent studies almost all bird species including locally declining species, both population and variation increased on organic farmland,.