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  2. 50 Easy Fall Cakes To Celebrate Sweater Weather - AOL

    www.aol.com/50-cakes-help-celebrate-autumn...

    Magic Cheesecake Bars. The classic magic bar, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, gooey chocolate chips (and butterscotch chips), coconut, and nuts ...

  3. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Classic magic bars, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, ... a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for ...

  4. I Tried 7 Milk Chocolate Bars & the Best Is Creamy and Not ...

    www.aol.com/tried-7-milk-chocolate-bars...

    Photos: The brands. Design: Eat This, Not That!Americans love chocolate. The average U.S. resident eats around 20 pounds of the sugary confection every year, according to Statista. And, of all the ...

  5. Dessert bar - Wikipedia

    en.wikipedia.org/wiki/Dessert_bar

    They are especially popular during the holidays, but many people eat them all year. Many coffee shops and bakeries also offer the treats. Popular flavors include peanut butter bars, lemon bars, chocolate coconut bars, [3] pineapple bars, apple bars, almond bars, toffee bars, [4] chocolate cheesecake bars [1] and the "famous" [2] seven-layer bar.

  6. Peter's Chocolate - Wikipedia

    en.wikipedia.org/wiki/Peter's_Chocolate

    Peter ultimately solved the issue by using condensed milk from the Anglo-Swiss Milk Company, which he further dehydrated. [7] This is called the milk chocolate crumb process. [8] He previously also tried using powdered milk but without success. [9] In 1875, a first version of solid milk chocolate was created and commercialized. [10]

  7. Milk-Chocolate-Frosted Layer Cake Recipe - AOL

    homepage.aol.com/food/recipes/milk-chocolate...

    5. Turn the cakes out of the pans and put one layer on a plate. Top with 1 cup of the frosting, spreading it to the edge. Top with the second layer and spread the remaining frosting over the top and sides. Let the cake stand at room temperature for about 30 minutes before cutting into squares.

  8. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top. Castagnaccio: Italy: A plain chestnut flour cake. Castella: Japan: A moist spongecake made with flour, sugar, eggs, and mizuame. Caterpillar cake: United Kingdom: A chocolate Swiss roll decorated to look like a caterpillar ...

  9. Lemony Layer Bars - AOL

    www.aol.com/lemony-layer-bars-074531539.html

    This version of a seven-layer bar combines all those flavors into an easy-to-eat treat. Using soda cracker crumbs makes the bars a little different. ... Using soda cracker crumbs makes the bars a ...