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This is a list of species of fauna that have been observed in the U.S. state of Oklahoma. This list is incomplete ; you can help by adding missing items . ( February 2011 )
After 1800, cotton became the chief crop in southern plantations, and the chief American export. After 1840, industrialization and urbanization opened up lucrative domestic markets. The number of farms grew from 1.4 million in 1850, to 4.0 million in 1880, and 6.4 million in 1910; then started to fall, dropping to 5.6 million in 1950 and 2.2 ...
The 1909 Chilocco basketball team. Chilocco athletic teams often defeated University teams. The swastika was a common symbol used by American Indians until World War II. The school opened in 1884 with 150 students from the Cheyenne, Arapaho, Wichita, Comanche, and Pawnee tribes. [10] In 1894, the first graduating class consisted of 15 students.
The EU production of tractors was 187,000 units, correspondent to a value of 9.4 billion euros (2014). Outside the EU, a major production site for tractors is the Minsk Tractor Works (Belarus) with a high market share in the neighbouring countries, especially within the Commonwealth of Independent States.
Flag of Oklahoma. The history of Oklahoma refers to the history of the state of Oklahoma and the land that the state now occupies. Areas of Oklahoma east of its panhandle were acquired in the Louisiana Purchase of 1803, while the Panhandle was not acquired until the U.S. land acquisitions following the Mexican–American War (1846–1848).
A common Case backhoe loader, with backhoe on the rear and loader bucket in front. The most common variation of the classic farm tractor is the backhoe, also called a backhoe-loader. As the name implies, it has a loader assembly on the front and a backhoe on the back. Backhoes attach to a three-point hitch on farm or industrial tractors.
Animals. Business. Fitness. Food. Games. ... 'Don't tell me you have a tractor': This Oklahoma man and his wife are 'upside down' on 4 vehicles that cost them $2,500 a month — and now he has no ...
Peas, beans, and vetches became common from the 13th century onward as a fodder crop for animals and also for their nitrogen-fixation fertilizing properties. Crop yields peaked in the 13th century, and stayed more or less steady until the 18th century. [154]