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  2. Calling All Shellfish Lovers! 52 Decadent Lobster Recipes to ...

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    The best juicy, tender and delicious recipe to broil lobster tail in the oven for a restaurant style lobster tail dinner in under 10 minutes - perfect to dip in melted butter or a butter sauce!

  3. Who Said Valentine's Day Is Just For Couples? Treat Yourself ...

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    It’s got sun-dried tomatoes, basil, and garlic, just like our Marry Me pasta, but with the addition of olives, chopped anchovies, chiles, and crumbled feta. Get the Divorce Ditalini recipe .

  4. The 29 Best Lobster Recipes to Impress with All Summer ... - AOL

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  5. List of America's Test Kitchen episodes - Wikipedia

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    Recipes for farfalle with tomatoes, olives, and feta; campanelli with asparagus, basil, and balsamic glaze; pasta with arugula, goat cheese, and sun-dried tomato pesto; and penne with toasted nut and parsley pesto. Featuring a Tasting Lab on sun-dried tomatoes.

  6. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish made with a short pasta, with a sauce prepared with tomatoes, fried eggplant, grated ricotta salata cheese, and basil Pasta â Paolina: Sicily: A Palermo dish, made with a long pasta (usually bucatini or spaghetti), with tomato, anchovy, cinnamon, cloves, almonds, garlic, basil and breadcrumbs. Pasta ca nunnata: Sicily

  7. Scampi - Wikipedia

    en.wikipedia.org/wiki/Scampi

    Scampi" by itself is a dish of shrimp served in garlic butter, dry white wine and Parmesan cheese, either with bread or over pasta or rice. The term "shrimp scampi" is construed as a style of preparation, with variants using other shellfish or even meats such as chicken.

  8. Lobster Salad with Lemon-Basil Mayonnaise and Fresh Tomatoes

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    Want to make Lobster Salad with Lemon-Basil Mayonnaise and Fresh Tomatoes? Learn the ingredients and steps to follow to properly make the the best Lobster Salad with Lemon-Basil Mayonnaise and Fresh Tomatoes? recipe for your family and friends.

  9. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.