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  2. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest.

  3. Theo Chocolate - Wikipedia

    en.wikipedia.org/wiki/Theo_Chocolate

    One responded. While providing this business with organic materials and customers, Whinney was able to start saving up to found a chocolate business of his own. [1] The business struggled to find a good supply of organic cocoa beans and came to a halt in 2002.

  4. Bulk cocoa - Wikipedia

    en.wikipedia.org/wiki/Bulk_cocoa

    Most bulk cocoa is produced in West Africa. [6] Ghana produces the highest quality bulk beans, [2] as Cadbury has maintained its reputation based off using beans from Ghana and as Ghana has retained a high degree of structural control over its cocoa industry. Cocoa in Ghana is cultivated for a consistent flavor, which is understood in European ...

  5. We Tried 12 Popular Hot Chocolate Mixes and the Winner Was a ...

    www.aol.com/tried-12-popular-hot-chocolate...

    10. 365 By Whole Foods Market Organic Rich Hot Cocoa Mix Angel Albring For some reason, organic drink mixes end up tasting like soy sauce to me and the 365 By Whole Foods Market Organic Rich Hot ...

  6. Chocolate, but without the guilt? Why lab-grown cocoa and ...

    www.aol.com/chocolate-without-guilt-why-lab...

    To produce two tons of cocoa butter traditionally, Beressi Golomb said, four tons of cocoa pods are required, using 2,000 trees and over 100,000 square feet (9,290 square meters) of land.

  7. Fair trade cocoa - Wikipedia

    en.wikipedia.org/wiki/Fair_trade_cocoa

    Cacao seed in the fruit or pocha from the Theobroma cacao tree Cocoa seeds being dried before roasting Cocoa seeds being roasted. Fair trade cocoa is an agricultural product harvested from a cocoa tree using a certified process which is followed by cocoa farmers, buyers, and chocolate manufacturers, and is designed to create sustainable incomes for farmers and their families.