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A lot of The Pioneer Woman's slider recipes here start with a store-bought hack: a package of dinner rolls. ... Ham and Cheese Sliders. ... Get the Pimento Cheese Burger Sliders recipe at Meiko ...
Ham and Cheese Pinwheels Crescent roll dough keeps things easy when making these ham and cheese pinwheels. To dress them up, we like to add ranch dressing and poppy seeds for flavor and crunch.
Brush the pinwheels with egg wash and sprinkle with the poppy seeds. Bake until the pinwheels are puffy and golden brown, about 30 minutes. Allow to cool for 5 minutes before serving.
Ham and cheese is a delicious combination in any form, but especially as pinwheels! In this recipe, salty ham, cheddar, and gruyere are rolled up in a flaky crescent roll to make these adorable ...
The Pioneer Woman is an American cooking show that has aired on Food Network since 2011. It is presented by Ree Drummond, whose blog was the namesake for the show. The series features Drummond cooking for her family and friends, primarily in the lodge at the Drummond Ranch near Pawhuska, Oklahoma. [2] [3] [4]
These big-batch sliders feature pillowy dinner rolls layered with ham, Swiss cheese, and a spicy honey mustard mayo. The sandwiches are baked in the oven and sprinkled with poppy seeds and chives ...
Ham and Cheese Sliders. These big-batch ham and cheese sliders are a tailgate classic, but they make a scrumptious starter for any occasion. Plus, they’re so easy to make as they use rolls that ...
My dad's old-timey ham and cheese sliders never fail to deliver. There's nothing fancy about these mini sandwiches, but the first bite is bound to kick-start all kinds of nostalgia. Melty, gooey ...