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Relatively inexpensive canned guilinggao jelly with poptop lids and plastic spoons for immediate consumption can be found in many East and Southeast Asian countries, as well as Chinatowns in the United States and Canada. It is also available for purchase in England and New Zealand. There are two varieties, one of them containing Lingzhi powder.
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 January 2025. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...
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Passiflora laurifolia, commonly known as the water lemon, [1] Jamaican honeysuckle, [1] golden bellapple, [2] pomme liane on Martinique & Guadeloupe and orange lilikoi (not to be confused with yellow lilikoi, or simply lilikoi, is the name given to passiflora edulis v. flavicarpa for the valley where it first grew in Hawai'i), is a species in the family Passifloraceae.
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Dotori-muk-muchim (acorn jelly salad). Like other muk, dotori-muk is most commonly eaten in the form of dotori-muk-muchim (도토리묵무침), a side dish in which small chunks of dotori-muk are seasoned and mixed with other ingredients such as slivered carrots and scallions, garlic, soy sauce, sesame oil, red chili pepper powder, and sesame seeds.
Put the peppers and vinegar in a nonreactive pot, bring to a boil, reduce heat, and simmer for 5 minutes. Taking care while working with the hot liquids, put peppers and vinegar in a food ...
Agar is a popular gelatin substitute in quick jelly powder mix and prepared dessert gels that can be stored at room temperature. Compared to gelatin, agar preparations require a higher dissolving temperature, but the resulting gels congeal more quickly and remain solid at higher temperatures, 40 °C (104 °F), [ 14 ] as opposed to 15 °C (59 ...