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  2. Lists of foods - Wikipedia

    en.wikipedia.org/wiki/Lists_of_foods

    Popular choices for egg consumption are chicken, duck, quail, roe, and caviar, but the egg most often consumed by humans is the chicken egg, by a wide margin. List of egg dishes. List of egg topics. Fried eggs. A batch of tea eggs with shell still on soaking in a brew of spices and tea, an example of edible eggs.

  3. Omnivore - Wikipedia

    en.wikipedia.org/wiki/Omnivore

    Among birds, the hooded crow is a typical omnivore. An omnivore (/ ˈɒmnɪvɔːr /) is an animal that regularly consumes significant quantities of both plant and animal matter. [3][4] Obtaining energy and nutrients from plant and animal matter, omnivores digest carbohydrates, protein, fat, and fiber, and metabolize the nutrients and energy of ...

  4. List of types of seafood - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_seafood

    The following is a list of types of seafood. Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea.

  5. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    A healthy diet is a diet that maintains or improves overall health. A healthy diet provides the body with essential nutrition: fluid, macronutrients such as protein, micronutrients such as vitamins, and adequate fibre and food energy. [2][3] A healthy diet may contain fruits, vegetables, and whole grains, and may include little to no ultra ...

  6. Wheat - Wikipedia

    en.wikipedia.org/wiki/Wheat

    Wheat is a grass widely cultivated for its seed, a cereal grain that is a staple food around the world. The many species of wheat together make up the genus Triticum (/ ˈtrɪtɪkəm /); [3] the most widely grown is common wheat (T. aestivum). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile ...

  7. Organoleptic - Wikipedia

    en.wikipedia.org/wiki/Organoleptic

    A US Food and Drug Administration sensory analyst sniffs canned mackerel to check for spoilage. Organoleptic properties are the aspects of food, water or other substances as apprehended via the senses [1] —including taste, sight, smell, and touch. [2][need quotation to verify][3][4] In traditional U.S. Department of Agriculture meat and ...

  8. Human physical appearance - Wikipedia

    en.wikipedia.org/wiki/Human_physical_appearance

    Human physical appearance. Human physical appearance is the outward phenotype or look of human beings. Image of a European female (left) and an East Asian male (right) human body seen from front (upper) and back (lower). Adult human bodies photographed whose naturally-occurring pubic, body, facial, but not head hair have been deliberately ...

  9. Carnivore - Wikipedia

    en.wikipedia.org/wiki/Carnivore

    Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...