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1 ⁄ 4-length sleeve or quarter-length sleeve: A sleeve that extends from the shoulder to midway down the biceps and triceps area. 3 ⁄ 4-length sleeve or three-quarter length sleeve: A sleeve that extends from the shoulder to a length midway between the elbow and the wrist. It was common in the United States in the 1950s and again in the ...
In Medieval and Renaissance England gown referred to a loose outer garment worn by both men and women, sometimes short, more often ankle length, with sleeves. By the 18th century gown had become a standard category term for a women's dress , a meaning it retained until the mid-20th century.
Sleeve measurements, which include the under-arm and over-arm lengths, the fore-arm length, the wrist circumference and the biceps circumference. Pit-to-pit measurement is not a tailoring measurement, but a finished garment measure, used in the second-hand internet marketplace, generally the straight line measure across the garment, laid flat ...
A sleeve garter is a garter worn on the sleeve of a shirt.It came into wide use especially in the United States in the latter half of the 19th century, when men's ready-made shirts came in a single (extra long) sleeve length.
Dress shirt – shirt with a formal (somewhat stiff) collar, a full-length opening at the front from the collar to the hem (usually buttoned), and sleeves with cuffs; White shirt – usually dress shirt which is white in colour Dinner shirt – a shirt specifically made to be worn with male evening wear, e.g. a black tie or white tie.
There are multiple size types, designed to fit somewhat different body shapes. Variations include the height of the person's torso (known as back length), whether the bust, waist, and hips are straighter (characteristic of teenagers) or curvier (like many adult women), and whether the bust is higher or lower (characteristic of younger and older women, respectively).