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  2. Masa Takayama - Wikipedia

    en.wikipedia.org/wiki/Masa_Takayama

    Restaurant Masa garnered the Michelin Guide's highest rating starting in the 2009 edition and was the first Japanese restaurant in the U.S. to do so. [ 7 ] [ 8 ] It was one of the few restaurants in New York City to hold a four out of four star rating by The New York Times , but was downgraded to 3 stars in 2011. [ 9 ]

  3. Kappo Masa Restaurant - Wikipedia

    en.wikipedia.org/wiki/Kappo_Masa_Restaurant

    Kappo Masa is a Japanese restaurant located within the Gagosian Gallery, on Madison Avenue, in the Upper East Side neighborhood of New York City.. Conceived as a venture between Michelin-starred chef Masa Takayama and art dealer Larry Gagosian, Kappo Masa sells a range of specialty small-plate dishes as well as an omakase menu, served at the restaurant’s dining counter, made by New York City ...

  4. Masa (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Masa_(restaurant)

    Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [1] The restaurant was opened by Chef Masa Takayama in 2004. Located next door to the restaurant is Bar Masa, cheaper and offering an à la carte menu.

  5. Category : Michelin-starred Japanese restaurants in Manhattan

    en.wikipedia.org/wiki/Category:Michelin-starred...

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  6. N.Y. sushi restaurant owner out of coma after dine-and-dash ...

    www.aol.com/news/n-y-sushi-restaurant-owner...

    An Albany sushi restaurant owner is slowly showing signs of recovery after a brutal attack outside his restaurant last month. Su Wen, owner and chef at Shogun Sushi in upstate New York, has woken ...

  7. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Dango: a Japanese dumpling and sweet made from mochiko (rice flour),[1] [citation not found] related to mochi. Hanabiramochi: a Japanese sweet (wagashi), usually eaten at the beginning of the year. Higashi: a type of wagashi, which is dry and contains very little moisture, and thus keeps relatively longer than other kinds of wagashi.

  8. Sushi Yasuda - Wikipedia

    en.wikipedia.org/wiki/Sushi_Yasuda

    Sushi Yasuda is a Japanese sushi restaurant located at 204 East 43rd Street (between Second Avenue and Third Avenue) in the Midtown East area of Manhattan, New York City. The restaurant was founded in 1999 by its former chef, Naomichi Yasuda of Chiba Prefecture , who returned to Japan in January 2011 to open a new restaurant in Tokyo, Sushi Bar ...

  9. Sushi Nakazawa - Wikipedia

    en.wikipedia.org/wiki/Sushi_Nakazawa

    In December of its opening year, Pete Wells named Sushi Nakazawa among only six restaurants with a perfect four-star review from the New York Times. [1] The Michelin Guide awarded a star to Sushi Nakazawa in 2019. [7] The DC location was also awarded a star in 2020. [8]