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Dissolved and particulate material in water can cause it to be appear more green, tan, brown, or red. For instance, dissolved organic compounds called tannins can result in dark brown colors, or algae floating in the water (particles) can impart a green color. [11] Color variations can be measured with reference to a standard color scale.
The water color spectrum as seen by a satellite sensor is defined as an apparent optical property (AOP) of the water. This means that the color of the water is influenced by the angular distribution of the light field and by the nature and quantity of the substances in the medium, in this case, water. [2]
Ocean color is the branch of ocean optics that specifically studies the color of the water and information that can be gained from looking at variations in color. The color of the ocean, while mainly blue, actually varies from blue to green or even yellow, brown or red in some cases. [1]
The biochemical capacity to use water as the source for electrons in photosynthesis evolved once, in a common ancestor of extant cyanobacteria (formerly called blue-green algae). The geological record indicates that this transforming event took place early in Earth's history, at least 2450–2320 million years ago (Ma), and, it is speculated ...
Afterward, liquid water oceans may have existed despite the surface temperature of 230 °C (446 °F) due to the increased atmospheric pressure of the CO 2 atmosphere. As the cooling continued, most CO 2 was removed from the atmosphere by subduction and dissolution in ocean water, but levels oscillated wildly as new surface and mantle cycles ...
And there isn't much Biological to make the water green at altitude. Moreover, they should appear reddish brown from the tannins if anything. For example, zooming-in to many of the Cascades alpine watersheds closely and they do indeed appear green, rather than the blue initially. 80.5.219.60 17:58, 26 January 2016 (UTC)
Conversely, it is a poor absorber of green and near-green portions of the spectrum. Hence chlorophyll-containing tissues appear green because green light, diffusively reflected by structures like cell walls, is less absorbed. [1] Two types of chlorophyll exist in the photosystems of green plants: chlorophyll a and b. [6]
Water at the top of the troposphere, particularly in liquid and solid states, cools as it emits net photons to space. Neighboring gas molecules other than water (e.g. nitrogen) are cooled by passing their heat kinetically to the water. This is why temperatures at the top of the troposphere (known as the tropopause) are about -50 degrees Celsius.