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  2. Shepherd's pie - Wikipedia

    en.wikipedia.org/wiki/Shepherd's_pie

    Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.

  3. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Hachis Parmentier: France: Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International

  4. Hachis parmentier - Wikipedia

    en.wikipedia.org/?title=Hachis_parmentier&...

    If Hachis Parmentier is retargeted or is expanded into a separate article, template, or other project page, this redirect will be recategorized to be updated. When appropriate, protection levels are automatically sensed, described and categorized.

  5. Tartiflette - Wikipedia

    en.wikipedia.org/wiki/Tartiflette

    Tartiflette (French pronunciation: [taʁtiflɛt]) is a dish from Savoy in the French Alps. [1] It is made with potatoes, reblochon cheese, lardons and onions. [2] [3] A splash of white wine can be added too.

  6. Pâté chinois - Wikipedia

    en.wikipedia.org/wiki/Pâté_chinois

    Pâté chinois (pronounced [pɑte ʃinwa]) ('Chinese pie') is a French Canadian dish similar to the English shepherd's pie or French hachis Parmentier. It is a traditional recipe in Québécois cuisine.

  7. Bistro - Wikipedia

    en.wikipedia.org/wiki/Bistro

    A Paris newspaper in 1892 referred to dishes served at a bistro, including escargots, veal with sauce ravigote, navarin of lamb, hachis Parmentier, eggs, sausages and hot roast chicken. [ 3 ] The Oxford Companion to Food comments that the idea of simple inexpensive food served in a French atmosphere has wide appeal, so that by the end of the ...

  8. Pâté aux pommes de terre - Wikipedia

    en.wikipedia.org/wiki/Pâté_aux_pommes_de_terre

    The pâté aux pommes de terre, pronounced [pɑte o pɔm də tɛʁ], or pâté de pommes de terre is a speciality of the Centre-Val de Loire, Limousin and Allier (Bourbonnais) regions in Central France. [1]

  9. Parmentier - Wikipedia

    en.wikipedia.org/wiki/Parmentier

    Henri Parmentier, French archeologist; Jean Parmentier (diplomat) (1883–1936) Jean Parmentier (explorer) (1494–1529), French navigator, cartographer, and poet; Julie-Marie Parmentier (born 1981), French actress; Koene Dirk Parmentier, KLM airplane pilot in the 1948 KLM Constellation air disaster; Marc Parmentier (born 1956), Belgian scientist