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  2. Here’s how to make pasta from scratch - AOL

    www.aol.com/article/lifestyle/2020/07/27/heres...

    Run the dough through a pasta machine until thin, sprinkling with flour as needed. Once thinned out, cut the dough using the pasta machine and sprinkle pasta with more flour. Repeat with the three ...

  3. 39 healthy-ish pasta recipes to help you eat more veggies - AOL

    www.aol.com/news/25-healthy-ish-pasta-recipes...

    From plant-based Bolognese to light-yet-luscious Alfredo, these healthier pastas make it easy to try something new. 39 healthy-ish pasta recipes to help you eat more veggies Skip to main content

  4. 8 Ways to Cook Healthy with Pasta - AOL

    www.aol.com/.../food-8-ways-cook-healthy-pasta.html

    Pasta is such a popular food because of its diverse qualities, as it can be prepared in so many different and unique ways. For many, pasta can be a main dish, but others like to prepare it as a ...

  5. Tortellini - Wikipedia

    en.wikipedia.org/wiki/Tortellini

    Hand-made tortellini original recipe by a cooking school located in Bologna Archived 2015-12-23 at the Wayback Machine; Hand-made tortellini in brodo how-to, with video; Tortellini production video; From the rolled out egg-rich and flour pasta dough, stuffed with a mix of meat, the hand made production of tortellini (navel-shaped pasta) - video

  6. Macaroni and cheese - Wikipedia

    en.wikipedia.org/wiki/Macaroni_and_cheese

    A cheese and pasta casserole known as makerouns was recorded in the 14th-century medieval English cookbook the Forme of Cury. [7] It was made with fresh, hand-cut pasta which was sandwiched between a mixture of melted butter and cheese, the recipe comparing it to losyns, a dish similar to lasagne. The recipe given (in Middle English) was:

  7. Spaghetti - Wikipedia

    en.wikipedia.org/wiki/Spaghetti

    Some pasta machines have a spaghetti attachment with circular holes that extrude spaghetti, or shaped rollers that form cylindrical noodles. [11] Spaghetti can be made by hand by manually rolling a ball of dough on a surface to make a long sausage shape. The ends of the sausage are pulled apart to make a long thin sausage. The ends are brought ...