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Moonshine is high-proof liquor, ... The tube first goes up to act as a simple column, and then down to cool the product. Cookware usually consists of a 30-litre (6.6 ...
These factors, as with Mampoer, [3] allow us to classify Witblits as Moonshine. The association to Moonshine should not necessarily be linked to quality. Many farmers take pride in making witblits using refined handed down recipes [4] resulting in a brandy of higher quality than typical moonshine.
Neutral spirit is legally defined as spirit distilled from any material distilled at or above 95% ABV (190 US proof) and bottled at or above 40% ABV. [5] When the term is used in an informal context rather than as a term of U.S. law, any distilled spirit of high alcohol purity (e.g., 170 proof or higher) that does not contain added flavoring may be referred to as neutral alcohol. [13]
Moonshine’s alcohol content can be as high as 160-proof. For premium support please call: 800-290-4726 more ways to reach us
Pam, whom many consider the “first lady of moonshine,” has a deal to receive a percentage of revenue based on the sales of the new products made from her husband's recipes. For more ...
Alcohol proof (usually termed simply "proof" in relation to a beverage) is a measure of the content of ethanol (alcohol) in an alcoholic beverage. The term was originally used in England and from 1816 was equal to about 1.75 times the percentage of alcohol by volume (ABV).
Most of the moonshine in Spain is made as a byproduct of winemaking by distilling the squeezed skins of the grapes. The essential product is called "orujo" or "aguardiente" (burning water). The homemade versions are usually more potent and have a higher alcoholic content, well over the 40% that the commercial versions typically have.
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