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El Charro Café is a historic three-location Mexican restaurant based in Tucson, Arizona.It has been owned by the Flores family since its establishment in 1922, making it the oldest Mexican restaurant owned by the same family in the United States.
A Boca Grande Taqueria location in Cambridge, Massachusetts The original Chuy's in Austin, Texas An El Pollo Loco location in Hacienda Heights, California A Taco John's location in Athens, Ohio A Qdoba, with the chain's former "Qdoba Mexican Grill" signage, in Eden Prairie, Minnesota Pancho Villa restaurant in Seinäjoki, Finland
Mexican street taco fillings vary from one region to another. [2] Most tacos are made with corn tortillas, except in the very north of the country where wheat flour tortillas dominate. The tortillas used in Mexican tacos are soft, although the entire taco can be fried, which is called "dorado" (lit. golden).
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Newly minted Michelin-starred chef Arturo Rivera Martínez stood over an insanely hot grill Wednesday at the first Mexican taco stand ever to get a coveted star from the French dining guide, and ...
Tacos (any street vendors really), night blooming jasmine/citrus tree blooms, weed — when I exit BUR [Hollywood Burbank] Airport it is often the first thing I can smell and know I am "home ...
The Sonoran hot dog is prepared and sold by vendors called "dogueros" at street carts. [1] It was estimated in 2009 that over 200 places in Tucson purveyed the Sonoran hot dog, and that Phoenix had even more. [1]
El Tiradito ("the little castaway") [2] is a shrine and popular local spot located at 420 South Main Avenue in the Old Barrio area of Downtown Tucson, Arizona.Because of the site's association with pleas for supernatural intervention, it is also called the Wishing Shrine. [3]