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I recently dined at Fore Street, one of the most awarded restaurants in Portland, Maine. The restaurant has been nominated for many James Beard awards, including "Outstanding Restaurant."
Fore Street is a restaurant at 288 Fore Street in the Old Port neighborhood of Portland, Maine, United States. Owned by Dana Street and Sam Hayward, the restaurant opened in 1996. It was named one of Gourmet magazine's top 50 restaurants in the United States in 2002, being placed 16th on the list.
Mariner's Church (also known as the Old Port Tavern and Mariner's Church Banquet Center) is a historic church and commercial building at 366–376 Fore Street in Portland, Maine. Built in 1828, the Greek Revival building historically served as both a church and marketplace. It was for many years the city's largest commercial building, and ...
Fore Street was the original waterfront of Portland's Old Port, [2] prior to the reclamation of land which resulted in today's Commercial Street in the early 20th century. [3] [4] The street was laid out in 1724 to the foot of Exchange Street on the west side of Clay Cove, [5] the location of the Nathaniel Dyer Shipyard. [6]
In 1949, Miccuci's Grocery Co. an Italian grocery store opened on India Street and remains in business. [104] In the 1970s and 1980s, The Hollow Reed was a notable vegetarian restaurant on Fore Street cited for its influence on the city's restaurant culture. [107]
159–161 Fore Street (also known as The Stephenson Home) [1] was a residential building in Portland, Maine, United States. The building, which stood at the corner of Fore Street and Hancock Street in the Old Port, was notable as the birthplace of poet Henry Wadsworth Longfellow in 1807. [2] It was built in 1791, when the city was part of ...
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
Menu costs are the costs incurred by the business when it changes the prices it offers customers. A typical example is a restaurant that has to reprint the new menu when it needs to change the prices of its in-store goods. So, menu costs are one factor that can contribute to nominal rigidity. Firms are faced with the decision to alter prices ...