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Butanone, also known as methyl ethyl ketone (MEK) or ethyl methyl ketone, [a] is an organic compound with the formula CH 3 C(O)CH 2 CH 3. This colorless liquid ketone has a sharp, sweet odor reminiscent of acetone. It is produced industrially on a large scale, but occurs in nature only in trace amounts. [7]
Methyl ethyl ketone peroxide (MEKP) is an organic peroxide with the formula [(CH 3)(C 2 H 5)C(O 2 H)] 2 O 2. MEKP is a colorless oily liquid. It is widely used in vulcanization (crosslinking) of polymers. [3] It is derived from the reaction of methyl ethyl ketone and hydrogen peroxide under acidic conditions.
Methyl ethyl ketone peroxide, benzoyl peroxide and to a smaller degree acetone peroxide are used as initiators for radical polymerization of some thermosets, e.g. unsaturated polyester and vinyl ester resins, often encountered when making fiberglass or carbon fiber composites (CFRP), with examples including boats, RV units, bath tubs, pools ...
Generally, however, these guidelines agree that highly processed foods contain high amounts of total and added sugars, fats, and/or salt, low amounts of dietary fiber, use industrial ingredients ...
Methyl ethyl ketone peroxide (used in the manufacturing of polyester) Reactives Benzoyl peroxide (used as a bleaching agent) Oxidizers: Potassium permanganate (used as an industrial disinfectant and sterilizer) Pyrophorics: White phosphorus: Carcinogens: Benzene (feed-stock for many petrochemical processes) Reproductive toxins: Lead, dioxins ...
Acetone — a very simple ketone, often called nail varnish remover; Butanone / methyl ethyl ketone (MEK) Dimethylformamide (DMF) Glycol ethers — such as 2-Butoxyethanol; Alcohols — such as isopropyl alcohol / isopropanol and 1-propanol; Light naphtha distillates; Turpentine
Even during food processing, there are several procedures that strip foods of their poisons to make them human-friendly. Check out the slideshow above to learn what common edible contains cyanide ...
This page was last edited on 29 January 2004, at 03:08 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.