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4 oz PHILADELPHIA Neufchatel Cheese, softened; 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1 1 / 4 oz Taco Bell® Home Originals® taco seasoning mix; 1 1 / 2 cup chopped cooked chicken; 1 cup KRAFT Mexican style 2% milk finely shredded four cheese; 4 green onions, sliced; 1 small tomato, chopped; 1 / 4 cup sliced black olive ...
Buffalo Chicken Mac and Cheese. Buy: Premade macaroni and cheese, Frank's RedHot. ... and shredded rotisserie chicken tossed with a little taco seasoning or chili powder. Sour cream, ...
And it'll bring extra creaminess when paired with mayonnaise and cream cheese-based dips like Ree's hot corn dip and chicken bacon ranch dip. Plus, sour cream is one of the key layers in the ...
3. Taco Bell Crunchwrap Supreme. Most Taco Bell menu items are just ways of repackaging the basic ingredients of ground beef, nacho cheese, sour cream, and tomato. But the Crunchwrap Supreme is ...
In a small bowl, mix together the chicken, cream cheese, sour cream, scallions, and cheese. Season with salt and pepper to taste. Divide the filling into 12 equal parts and fill each jalapeño half with the chicken mixture, packing it in tightly. Put the flour in a shallow dish. Put the panko in a small dish.
Spoon about 1/3 cup chicken mixture in the center of each tortilla. Top with the lettuce, sour cream, cheese, salsa and/or guacamole, if desired. Fold the tortillas around the filling.