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In July 2009, Macy's announced that Chicago candymaker Cupid Candies would begin production of one-pound boxes of Frango mint chocolates. Cupid Candies is a 73-year-old Chicago candy maker located on the city's south side. Frango mints made by Cupid Candies will be shipped to Chicago-area Macy's stores.
The "classic" Frango mint candy now exists in three varieties—the Frederick & Nelson recipe primarily available in the Pacific Northwest, the Marshall Field recipe available in Chicago area Macy's stores and produced locally, and a Marshall Field recipe produced by the Gertrude Hawk Candy Company of Dunsmore, Pennsylvania for distribution at ...
Frederick & Nelson retained its name, though its logo was soon rewritten in Field's iconic script. Frederick & Nelson created Frango mints, a Seattle tradition then and now. The mints were later also produced in the candy kitchen in the State Street store and became popular in Chicago, too.
Gertrude Jones Hawk (1903–1987) was an American candy maker and entrepreneur who created the Gertrude Hawk Chocolates company based upon her experience making chocolate from her home in Scranton, Pennsylvania. Gertrude Hawk was central to the company's financial success due to her development of fundraising networks in which local civic ...
A "scotch mint", "pan drop", [15] granny sooker [15] [16] or "mint imperial" is a white round candy with a hard shell but fairly soft middle, popular in Great Britain and other Commonwealth nations and in Europe. Scotch mints were traditionally spheroids, more recently moving toward a larger, discoid shape.
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