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Food Expanded to the U.S. in 1921. 1813 Seth Thomas: Plymouth Hollow, Connecticut: Clockmaker Defunct. Now a brand of CST Enterprises. 1815 Louisville Stoneware: Louisville, Kentucky: Pottery 1815 The Repository: Canton, Ohio: Newspaper [106] Oldest continuously published newspaper in Ohio 1816 Hodgdon Yachts: East Boothbay, Maine: Yachts 1816 ...
This list of the oldest restaurants in the United States includes currently operating restaurants that were founded before 1900. Most of the establishments are located in the Northeastern United States , many of them predate the Civil War , and a handful predate the Revolutionary War .
Shakey's Pizza is a pizza restaurant chain based in the United States and the Philippines. [1] Founded in 1954, it was the first franchise pizza chain in the United States. [2] [3] In 1968, the chain had 342 locations. [4]
Antoine's. New Orleans Opened: 1840 Calling itself the nation's oldest family-run restaurant, Antoine's put New Orleans on the culinary map. As well as being the birthplace of famous dishes such ...
Find out which American Companies have been around the longest. From John Deere and Jack Daniel's to Coca-Coal and Carhartt, these are some of the oldest companies in America, some of which are ...
Herb Slotnick bought the franchise rights for the New York area and started opening restaurants in the Syracuse, New York, area in the early 1960s. They expanded over the years throughout New York State. During the 1960s, a yellow slug character served as Carrols' first mascot, replaced in 1974 by a young blonde boy wearing a tweed suit and a ...
A&P. Perhaps one of the best-known defunct grocery store chains, A&P, or the Great Atlantic & Pacific Tea Company, traces its roots back to 1859, beginning as a mail-order tea business in New York ...
Louis' Lunch is a fast food hamburger restaurant in New Haven, Connecticut, which claims to be the first fast food restaurant to serve hamburgers and the oldest continuously operated hamburger restaurant in the United States. It was opened as a small lunch wagon in 1895 and was one of the first places in the U.S. to serve steak sandwiches.