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  2. Chili's Not Just About Beans & Beef, & These 40 Recipes ... - AOL

    www.aol.com/chilis-not-just-beans-beef-221400433...

    Sweet potato, black beans, pinto beans, and a whole bottle of beer (like Modelo) come together to make a super-hearty meatless chili. Get the Vegan Chili recipe . Ethan Calabrese

  3. 32 Cozy Chili Recipes You'll Want to Make Forever - AOL

    www.aol.com/32-cozy-chili-recipes-youll...

    Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers.

  4. The Only Slow Cooker White Bean Chicken Chili Recipe You Need

    www.aol.com/only-slow-cooker-white-bean...

    The same approach works with this hearty crock pot white bean chicken chili. Kids especially love “decorating” their bowls, so set up a toppings bar and let them go to town. Fresh and light .

  5. Marie Callender's - Wikipedia

    en.wikipedia.org/wiki/Marie_Callender's

    Donald W. Callender (September 27, 1927 – January 7, 2009) [19] was an American restaurateur and co-founder of the Marie Callender's chain of restaurants, which originated in Southern California. [ 20 ] [ 21 ] He was also the creator of Babe's Slim Pign's in Redlands, CA , P.H. Woods in Moreno Valley, CA , Top-Gun Restaurant Grill, and Babe's ...

  6. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne [a] (Spanish: [ˈtʃili koŋ ˈkaɾne] lit. ' chili with meat '), [1] often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2]

  7. Cincinnati chili - Wikipedia

    en.wikipedia.org/wiki/Cincinnati_chili

    Four-way bean: spaghetti, chili, beans, and cheese [4] Five-way: spaghetti, chili, beans, onions, and cheese [4] Skyline cheese coney (hot dog topped with Cincinnati-style chili, mustard, onions, and a heap of shredded cheese) Some chili parlors will also serve the dish "inverted": cheese on the bottom, so that it melts.