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These flourless cookies get their volume from whipped egg whites (like a meringue) instead of grains, making them gluten-free and melt-in-your-mouth delicious. A chocolate chip in each bite adds ...
Pumpkin Cheesecake Cookies. Get your pumpkin and cheesecake fix in one with these pumpkin-spiced cookies stuffed with a little surprise: cream cheese filling! The warming pumpkin spice cookies ...
Adding pumpkin puree and pumpkin spice to chocolate chip cookie dough results in a heavenly pillow-like cookie with major autumn vibes. Yum! Yum! Get the Pumpkin Chocolate Chip Cookies recipe .
In a separate bowl, combine the flour, baking soda, cream of tartar and pumpkin spice. Gradually add the flour to the sugar mixture. Mix until all ingredients have been combined. Using a knife or a hand chopper, chop the kisses into small pieces then add them to the cookie batter; stirring only until the pieces have been mixed throughout.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
So, as this Thanksgiving gets closer, feel free to look through these delicious desserts (pumpkin pie, peach cobbler, pecan pie, cranberry pear tarts, silky chocolate pies, chocolate chunk cookies ...
These frosted Crumbl caramel pumpkin cookies are made with a soft and thick pumpkin cookie base then topped with a smooth and luscious caramel cream cheese frosting, and dusted with pumpkin pie spice.
Ginger-Pumpkin Cookies. Pumpkin puree gives these sweet, holiday spiced cookies a light, airy quality that makes them hard to stop munching on. But it's the glaze—topped with a touch of candied ...