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Sassafras albidum is an important ingredient in some distinct foods of the US. It has been the main ingredient in traditional root beers and sassafras root teas, and the ground leaves of sassafras are a distinctive additive in Louisiana's Cajun cuisine. Sassafras is used in filé powder, a common thickening and flavoring agent in Louisiana gumbo.
Sassafras albidum is a medium-sized deciduous tree growing to 15–20 m (49–66 ft) tall, with a canopy up to 12 m (39 ft) wide, [7] with a trunk up to 60 cm (24 in) in diameter, and a crown with many slender sympodial branches.
Atherosperma moschatum, commonly known as black sassafras, Australian sassafras, southern sassafras, native sassafras or Tasmanian sassafras, [2] is a flowering plant in the family Atherospermataceae and the only species in the genus Atherosperma. It is a shrub to conical tree and is endemic to south-eastern Australia. It has densely hairy ...
Safrole is the principal component of brown camphor oil made from Ocotea pretiosa, [4] a plant growing in Brazil, and sassafras oil made from Sassafras albidum.. In the United States, commercially available culinary sassafras oil is usually devoid of safrole due to a rule passed by the U.S. FDA in 1960.
Sassafras hesperia is an extinct species of flowering plant in the family Lauraceae. Distribution. The species is known from fossil leaves found in the early ...
Atherosperma moschatum subsp. integrifolium is a shrub or a medium-sized tree that typically grows to a height of 4–30 m (13–98 ft). Its leaves are arranged alternately along the stems, mostly lance-shaped, sometimes with the narrower end toward the base, or sometimes elliptic, nutmeg-scented when crushed, 30–95 mm (1.2–3.7 in) long and 8–23 mm (0.31–0.91 in) wide on a petiole 2 ...
Sassafras randaiense is a medium-sized deciduous tree. The leaves are alternate, rhomboid-ovate, 10–15 cm long and 5–6 cm broad, and are glabrous above and glaucous beneath. The leaf shape is variable, with most leaves simple (entire) without lobes, but 2 to 3-lobed leaves can be found on some trees, a feature it shares with the North ...
Sassafras tzumu (Chinese sassafras, Cha mu) is a species of Sassafras native to China, in Anhui, Fujian, Guangdong, Guangxi, Guizhou, Hubei, Hunan, Jiangsu, Sichuan, Yunnan and Zhejiang. [2] It grows in either sparse or dense forests habitat types, at altitudes of 100–1900 meters (330–3000 ft).