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Best Tuna Casserole. ... Retro Ground Beef Casserole with Biscuits. Lela "A retro 50s favorite dish my mom made all the time. The ground beef casserole is topped with biscuits." —Lela
Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the tuna mixture. Bake for 5 minutes or until the topping is golden brown.
Sour Cream and Onion Tuna Noodle Casserole Made with creamy sour cream, fresh dill, chives, and garlic, this baked noodle dish emulates the flavors of sour cream and onion that you know and love.
Retro Reboot. Some things never go out of style, and casseroles are one of them. Baked dishes are homey, comforting and usually simple to make, and they got even easier once canned cream soup came ...
Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.