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  2. 25 Must-Make Breakfast Sausage Recipes For Breakfast ... - AOL

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    Irresistible breakfast sausage recipes perfect for any time of day.

  3. Beyond Pigs in a Blanket: 9 Great Vienna Sausage Recipes - AOL

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  4. Morningstar Farms - Wikipedia

    en.wikipedia.org/wiki/Morningstar_Farms

    Their products include meatless chicken nuggets, popcorn chicken, corn dogs, breakfast sausage, burgers, hot dogs, bacon, and pizza rolls with vegan cheese. Originally, Morningstar offered some, but not all vegan products. In 2019, Morningstar Farms announced all products would be vegan by 2021, [3] but had not yet done so as of May 2024. [4]

  5. It's Worth Waking Up for These Breakfast Casseroles in the ...

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    Crescent Roll Casserole. Make the most out of a few tubes of refrigerated crescent roll dough! Layer it with onions, peppers, cheese, ham, eggs, and cream for a hearty breakfast.

  6. Breakfast sausage - Wikipedia

    en.wikipedia.org/wiki/Breakfast_sausage

    Breakfast sausage patties, frying in a pan Breakfast sausage links as part of a full breakfast. Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage.

  7. List of American breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_American_breakfast...

    Beignet; Brown Bobby; Chicken and waffles; Cornmeal mush; Creamed eggs on toast; Dutch baby; Fruit pizza - a fruit dessert consisting of a sugar cookie dough "crust", a cream cheese spread, sliced fruit, and a sugary glaze [2]

  8. Delicious and healthy oat recipes for breakfast - AOL

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  9. List of Norwegian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Norwegian_dishes

    Blodpudding – a distinct type of blood sausage, made from pork or beef blood, with pork fat or beef suet, and a cereal, usually oatmeal, oat groats, or barley groats. [32] Blodpølse – sausage made from the blood of cattle and pigs, lard, wheat flour, onions and salt. Blood sausage is served in Norway according to local traditions with ...