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Add the onion and cook in the hot drippings until tender, stirring occasionally. Add the garlic and beef and cook until the beef is well browned, stirring often to separate meat. Pour off any fat. Stir the bacon, beef mixture, sauce and milk in a 6-quart slow cooker. Cover and cook on HIGH for 4 to 5 hours. Serve with the spaghetti and cheese.
Make a flavorful herb and white wine tomato sauce right in your slow cooker. Serve it over a bed of rice or mashed potatoes. Get the Slow Cooker Chicken in Tomato and Herb Sauce recipe at Joyous ...
Chili meets mac and cheese in this fix-it-and-forget-it slow-cooker dinner. Hot tomato sauce, a Mexican canned tomato sauce that also includes spices and chiles for heat, kicks up the flavor ...
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Pork sirloin chop with cider pan sauce Sucs left in a white enamel pot after browning pork A chicken-based bouillon in the process of preparation. Deglazing is a cooking technique for removing and dissolving browned food residue from a pan to flavor sauces, soups, and gravies.
After spending about five hours in the slow cooker, the white bean soup is topped with Parmesan and served with bread. Recipe: Real Simple Discover more easy and delicious recipes right here .
This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.