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Kir is a French cocktail made with a measure of crème de cassis (blackcurrant liqueur) topped up with white wine. In France it is usually drunk as an apéritif before a meal or snack. Originally made with Bourgogne Aligoté , [ 1 ] a Burgundy white wine , today it is made with various white wines throughout France, according to the region and ...
St. Ides is a malt liquor manufactured by the Pabst Brewing Company. The beverage contains 8.2% alcohol by volume, which is stronger than many high-alcohol malt liquors. It was launched by the McKenzie River Corporation in 1987. St. Ides gained prominence during the late 1980s and early 1990s through the use of celebrity endorsements by rap ...
La Rochere is the oldest continuously working glass factory in Europe located in the forests of the Lorraine and Franche-Comté regions that provided firewood for furnaces and ferns, the ashes of which made the potash necessary for the glass fusion.
A wine cocktail is a mixed drink, similar to a true cocktail. It is made predominantly with wine (including Champagne and Prosecco), into which distilled alcohol or other drink mixer is combined. A spritz is a drink that has Prosecco added to it. The distinction between a wine cocktail and a cocktail with wine is the relative amounts of the ...
The glass is filled with ice cubes, and bourbon is poured over the ice. A twist of lemon is added. Shetty Classic [47] Ricard (1 oz), rum (1 oz), vodka (1 oz), and sugar. The ingredients are added to a bowl full of sugar and set alight, after which they are poured cool into a cocktail glass. T.L.C. [48]
Plain glass versions are lowball glasses. [citation needed] Old fashioned glasses typically have a wide brim and a thick base, so that the non-liquid ingredients of a cocktail can be mashed using a muddler before the main liquid ingredients are added. [citation needed] Old fashioned glasses usually hold 180–300 ml (6–10 US fl oz).